2012

Incanto

Incanto – Malvasia Passito, Serving temperature: between 10°-12° C; it is well combined with: cheeses and sables.

Hints: Dried fruits, plum, acacia flowers, linden honey

Format: 0,350l

Variety

Malvasia 100%

Planting density

5000 vines per hectare

Training system

guyot

Raccolta

Manual in 15 kg crates

Production

about 20 q.li per hectare

Aging

Fermentation in stainless steel tanks and 36 months in medium toasted french oak barrels

Alcohol content

16,5% vol

Color

Golden yellow with amber highlights

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