2017

Prestigio Italiano

White Muscat serving temperature between 6-8 C; serving suggestions: biscuits, cakes with cream and fruit tarts

Hints: fragrant with rose hints, geranium, citrus note, sage, green apple

Format: 0,750l

Variety

100% Muscat

Planting density

5000 vines per hectare

Training system

guyot

Raccolta

Manual in 15 kg crates

Production

about 60 q.li per hectare

Aging

Fermentation in stainless steel tanks

Alcohol content

4,5% vol

Color

Bright straw yellow

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